Archive for February, 2008

Saturday, February 2nd, 2008

Homemade Soy Milk and Donut

If you have been to Northern China, then you know soy milk and fried donut is a staple breakfast food. I for one love the combination and try to get as much as I can when I go visit. There are a few Chinese restaurants in the Bay Area that serve them on the weekends. [...]

No Comments » - Posted in Chinese Cooking by Ying

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